ASIAN CROCKPOT PULLED PORK

Name: ASIAN CROCKPOT PORK
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Yield: 10
Cuisine: Asian
Ingredients: 3 lb. Pork Butt (i.e.: pork shoulder, picnic roast); 10 oz. jar Sweet Chili Sauce; 1 c. Ketchup; 1 1/2 TBL Garlic Powder; 2 TBL Sriracha to taste; 2 tsp. Salt; ADDITIONAL: "Asian Slaw"; 3c. shredded cabbage / slaw mix; 1/2 c. Favorite Asian Dressing (*Ginger Miso Orange Dressing by Good & Gather); Optional: English Cucumber slices

btdupree

3 years ago

With just 5 ingredients, you can make drool worthy Asian crockpot pulled pork that’s perfect for sandwiches or tacos.

Yield: 10 servings

ASIAN CROCKPOT PORK

With just 5 ingredients, you can make this drool worthy Asian Crockpot Pulled Pork that's perfect for sandwiches or tacos.

Prep Time 5 minutes

Cook Time 8 hours

Total Time 8 hours 5 minutes

Ingredients

3 lb. Pork Butt (i.e.: pork shoulder, picnic roast)
10 oz. jar Sweet Chili Sauce
1 c. Ketchup
1 1/2 TBL Garlic Powder
2 TBL Sriracha to taste
2 tsp. Salt
ADDITIONAL: "Asian Slaw"
3c. shredded cabbage / slaw mix
1/2 c. Favorite Asian Dressing (*Ginger Miso Orange Dressing by Good & Gather)
Optional: English Cucumber slices

Instructions

Cover all sides of the pork roast with the garlic powder & salt.

Place pork roast FAT side up in the crock pot.
Add ketchup, siracha & chili sauce to the crockpot & cover the entire roast with the sauce.
COOK: set on low and cook for at least 8 hours, OR cook on High for at least 5-6 hrs. (until pork is easily shredded with a fork with little effort).

FOR SIDE ASIAN SLAW:

Mix shredded slaw mix & dressing in a small bowl & let stand for 10 minutes. Use to top the BBQ sandwiches or tacos.
This slaw works great on either the tacos or the sandwiches.

Notes

2 Options for using Asian Pork:
1.) Tacos: use flour tortillas
2.) Sandwiches: hamburger or hearty rolls

NOTE: Cook & eat tacos this week. Then, freeze the rest & use for sandwiches another week.