Hearty & rustic Sheetpan Sausage & Potatoes with pesto will fill you up & you can even sneak a few veggies in the pesto if you’ve got a high speed blender.
SHEETPAN SAUSAGE & POTATOES WITH PESTO
Hearty & rustic Sheetpan Sausage & Potatoes with pesto will fill you up & you can even sneak a few veggies in the pesto if you've got a high speed blender.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Ingredients
- 2 packs of Italian Sausages (hot or mild or a combo!)
- 1 1/2 lb. bag of baby ("two bite") potatoes--gold, new, or purple
- 2 tsp garlic powder
- 1 jar of pesto
- 2 TBL Olive Oil
- OPTIONAL PESTO ADDITION:
- 3 c. baby spinach or baby kale
- 1 c. fresh basil leaves
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 372Total Fat: 33gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 29mgSodium: 463mgCarbohydrates: 8gFiber: 2gSugar: 2gProtein: 12g
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